Showing posts with label canning. Show all posts
Showing posts with label canning. Show all posts

Saturday, October 2, 2010

Fall Canning Workshop - Jams and Jellies

October 4 from 5 - 9 pm
St Matthews Maryland Community Ministry 
641 St Matthews





If you have always wanted to try your hand at making yummy preserves and canning, this is your opportunity. Learn  how to safely turn fruit into yummy preserves. Participants do not have to bring their own food or supplies, these workshop are open to everyone.

Everyone welcome!

Please register in advance
Katie | 774.7201 x 4 

greening (at) westbroadway.mb.ca


This series is made possible through a collaboration of multiple organizations including DMSMCA. Funding provided by Heifer Canada through Food Matters Manitoba's Local Food Project

Tuesday, July 14, 2009

Garden workshops!

Edit!: Instead of having two canning and preserving workshops we are Having one Herb preserving workshop on Monday August the 17th from 6-8 in the Kitchen of St. Matthew's Anglican church. The second workshop in August is on Thursday the 20th. this one will be on Canning and preserving; it will be held at the same time and place as the Herbs preserving workshop.
Sorry for the confusion!


We're having number of workshops in July and August For those interested in Attending
the first one is tonight from 6-8 pm at the Orioles-site Community garden. (Rain location inside the building, 444 Burnell.) It will cover efficient Watering and mulching practices for your garden or lawn.
The second on Monday July the 20th is a composting workshop brought back by popular demand. Come out if you're interested in learning how to recycle your plant wastes to create fertile soil. This workshop is also from 6 - 8 at 444 Burnell rain or shine.

The two workshops in August are about canning and preserving. They will be hosted in part by the Manitoba Food Charter and will be held In the basement of St. Matthew's Anglican church, 641 St. Matthew's Ave, in the kitchen. Participants are asked to enter through the McGee doors. The workshops themselves will be held on the 17th and the 20th; a Monday and a Thursday from 6-8 pm. Canning Supplies and produce will be provided.

More news from the garden coming soon!